Make and share this Rye Breadsticks With Caraway Seed recipe from Food.com.
Author: Sharon123
This was from a friend at Hope Lodge. Yes, we sat around talking about recipes guys. It was a lot of fun, a lot of laughing, a lot of remembering. I haven't tried it yet.
Author: Dienia B.
This is the wheat version of the Recipe supplied by Sullivan Street Bakery and printed in the NY Times, this bread recipe so insanely brilliant - no sticky fingers, no doughy mess, no intricate measuring,...
Author: Brandess
Make and share this Sun-Dried Tomatoes and Asiago Cheese Bread recipe from Food.com.
Author: southern chef in lo
These little buttery crescents are filled with almond paste. They were an Easter tradition started by my grandmother and continued on, now for my family. The recipe was in my grandmothers heart - when...
Author: DebS 2
The vanocka is part of the Christmas holidays in Czechoslovakia, whether made at home or bought in a store. At one time in history, vánoèka could only be made by a baker who was a guild craftsman. Preparing...
Author: Molly53
Make and share this Briscoe's Irish Brown Bread (Bread Machine) recipe from Food.com.
Author: LaJuneBug
From Taste of Home. My Aunt has been making this for years. One of her sons requests it for his "Birthday Cake". It is wonderfully fragrant and yummy toasted with butter.
Author: Engrossed
This savory take on a classic kolache brings all of the flavor from a meatball sub and turns it into a portable tasty treat!
Author: Jonathan Melendez
This recipe has been passed down from generations of my family. We have it every year during this time, its a sweet bread that is great for breakfast.
Author: Jennifer Iadevaia
This makes a pretty loaf with a nice texture that slices easily. Flavor is slightly sweet (not too sweet) with a cheesy hint- perfect in my opinion for breakfast but also for savory uses. This differs...
Author: FlemishMinx
This is a great bread to serve with a simple dinner since it has such great flavors. It makes a 2-pound loaf.
Author: Lvs2Cook
Make and share this Soy Bread Made in a Bread Machine recipe from Food.com.
Author: 148045
I love making this and putting different fillings etc in it...such buns are extremely popular in Asia
Author: tunasushi
This naan is ready in 40 minutes! I like this recipe better than Recipe #41503. For best results, follow directions carefully. They seem long but aren't, I am just describing what I saw on TV exactly....
Author: najwa
Wow - this is delicious bread! I'm always trying new bread recipes and am glad I ran across this one in a recent magazine! It is delicious! Enjoy! This makes two loaves. Updated 2/10/05 - I just wanted...
Author: Dine Dish
A staple of Irish meals, brown bread can be served alongside soups & stews, often w/slices of Cheddar or smeared w/butter or a thick fruit jam. This adapted version comes from Colman Andrews' The Country...
Author: twissis
Make and share this Claudine Marquet's Authentic French Baguettes recipe from Food.com.
Author: Cathy Kerton-Johnson
Make and share this Buttermilk Oatmeal Bread recipe from Food.com.
Author: Hey Jude
This is my version of Orange Danish. These are as easy to make as Cinnamon Rolls. They may sound more difficult, but really are not. I always use store bought vanilla frosting mixed WITH HOMEMADE for these...
Author: SwoR8193
A hearty healthy full-grain bread. Slice thinly and serve with cheese or high-quality butter. Cooking time does not include rising time. From New Settlement Cookbook. Haven't made it yet. Submitted for...
Author: alvinakatz
Very ripe bananas or sweetened applesauce give the best flavor and make a moist bread to serve as a snack with tea or for dessert. This bread is also great toasted for breakfast.
Author: Olha7397
I have been making cinnamon rolls and dinner rolls with this recipe since I was about 13. This recipe came from the Betty Crocker Picture Cookbook in the 60's.
Author: Lavender Lynn
This is my family's favorite bread machine recipe. You can bake it in your bread machine but I prefer to do it the way the recipe reads. I don't care for the way my machine bakes bread. Make sure all of...
Author: beckerd
Make and share this Caramelized Onion Buns recipe from Food.com.
Author: Miraklegirl
Makes 1 beautiful twisted and stacked golden bread, about 9 inches across and 5 to 6 inches tall. Traditional feast on Christmas Eve January 6 consists of twelve courses, all meatless, a form of fasting...
Author: Olha7397
A nice moderately sweet yeast Bread/coffee cake. Can be made with poppy seeds or ground nuts. Nice for breakfast in the morning with coffee or a no too sweet dessert.
Author: Steve P.
This is another recipe from my mom...She is an avid bread maker...I have not tried this yet but she tells me it's really easy to make...just use the dough in whatever you want to make...on the cook time...
Author: strawberryjane
This is out of the Cooking Free book by Carol Fenster. All the recipes I've tried out of her book have turned out great, especially the bread ones. For the gluten free flour, please use Recipe #391326....
Author: WI Cheesehead
Make and share this Pesto Bread Machine Bread recipe from Food.com.
Author: ChipotleChick
These rolls flavored with cardamom are beloved in Norway. They are served for breakfast, lunch, snacks and dessert. They are available all over Norway, both with and without raisins. They are served with...
Author: AlaskaPam
This dough is a little wetter to work with. Should reward you with a crisp and airy, yet chewy crust. New York pizza dough is pressed, stretched, and /or tossed but never rolled with a rolling pin. As...
Author: ratherbeswimmin
A great Autumn Bread. With fragrant apple cider and warming spices. Passive time depends on the machine.
Author: Rita1652
This is the most awesome dinner roll recipe. It comes from taste of home. I now use it every time that I make any type of roll. It requires no kneading, or machine to make it- just a large bowl and a wooden...
Author: Random Rachel
Soft buns, topped with crunch seeds, perfect complement to grilled burgers. Got this recipe from King Arthur and it looks wonderful. Lots of bun recipes on here - but this looks to good to pass up. It's...
Author: Bonnie G 2
From King Arthur Flour, this is cool because it's made in a pie pan opposed to a regular baking pan. Could probably sub the butter for oil and white flour for wheat flour easily. I'm including both the...
Author: the80srule
From A Taste of Switzerland by Sue Style. I've adapted this to work for me; mostly by adding a bit more yeast, a bit less salt, and using bread flour instead of plain white flour. This is a dense, wheaty...
Author: IngridH
Make and share this Spelt Pizza Crust (Wheat-Free) recipe from Food.com.
Author: Bobbiann
I could not believe how high this bread was - and it was an experiment too! Wonderful flavours of bacon & onion with just a smidge of mixed herbs. Just crisp up your bacon & fry your onion, and then it...
Author: French Tart
A really easy & delectable loaf of bread from your Bread Making Machine! I use a mix of Farmhouse or Country White flour with Multi-Grain flour. The cheese is Parmesan cheese for a slightly "Cheesy" kick!...
Author: French Tart
This is a dense and delicious loaf from the Vegetarian Epicure Book Two. Note: This calls for 2 cups whole wheat flour and 2 cups all purpose flour - I was out of whole wheat flour when I made this and...
Author: pattikay in L.A.
Ymmm, I love Rye bread. Makes a great soup bowl to serve guests or eat on your own. Goes great with chili's or stew. From "The Best of Silver Hills Delicious Vegetarian Cuisine" Cookbook. Update: When...
Author: Enjolinfam
Make and share this Apricot Raisin Coffee Cake recipe from Food.com.
Author: GrandmaIsCooking
This is a recipe based on a few different bread recipes that use fresh milled grain. It is completely whole grain and is just heady and delicious! It took a few tries with different recipes, different...
Author: MsTeechur
The combination of feta cheese and dill provides a melding of flavors so rich, this bread is a meal in its self. Is great with wine, cheeses or make a sandwich.
Author: Barb G.
Jim Lahey from NYC's Sullivan Street Bakery, says an 8-year-old could do it. It's simple, artisan, crusty, chewy, a little salty... does it get any better? Prep time does not include 14 - 20 hours rising...
Author: Katzen
My mother-in-law showed me how to make this bread before her son and I were married. She learned it from her mother-in-law who was an immigrant from Sicily. Our family tradition is to have this bread on...
Author: OmaJane
got this from discussfitness.com. What i like about this is that it has no white flour so its pretty healthy, dense yet soft texture. I only use 2 c water, and around approx 4 1/4 c whole wheat flour
Author: fawn512
Make and share this Bread Machine Butter Rolls recipe from Food.com.
Author: Tamibic2